Transport Logistics

This certification is in line with the responsibilities of chefs and cooks who manage teams or exercise supervisory authority in the kitchen. They utilise discretion to address non-routine challenges and work autonomously or with minimal direction from others.

With this certificate, you can own a small business or work in establishments like cafes, coffee shops, hotels, bars, restaurants, and clubs. Gain the certificate through RPL, by translating your talents and experience into a nationally acknowledged qualification.

How does the RPL process work?

We will assess your skills at no cost to you. A qualified and experienced consultant will be assigned to your case based on your qualifications and experience. After it’s determined that you’re qualified, our expert will help you through the procedure. After that, you’ll need to acquire evidence to back up your claims. You are going to put together a portfolio as proof. This can include documentation of the different jobs you’ve performed while working, real-world assignments to show off your abilities, a CV, references, your most recent or current job description, etc.

Based on this proof, we’ll connect you with one of our partner RTOs. An RTO assessor will look over your portfolio. The RTO will provide further training if needed. You will be qualified once your training is over!